Description
Barley flakes are a result of conditioning, steaming, and flaking pre-cleaned, partially debranned barley berries. They provide a distinct flavor alternative to the more common oat flakes.
Grain Millers barley flakes are made from whole barley berries and are similar to our regular rolled oats in both absorption and thickness, but can be tailored to fit the needs of a particular product application.
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TYPICAL ANALYSIS:
- MOISTURE: MAX 13.0%
- THICKNESS: 0.034"
FLAVOR & CHARACTER:
- CREAMY YELLOW-WHITE TO LIGHT BROWN
- CLEAN FLAVOR